Smoked Cheddar
Smoked Cheddar
Warm Weather Shipping Note: To keep things fresh and delicious, we ship all chocolate, candy, cheese, and meats with ice packs during the warmer months.
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Slow, deep, and quietly addictive. September Farm's Smoked Cheddar starts with their farmstead cheddar made from fresh local whole milk at the Rotelle family's fourth-generation creamery in Honey Brook. Then, it gets a gentle smoke treatment that adds a warm, woodsy layer without masking the clean, tangy character of the cheese beneath. The result is a firm, sliceable block with a rich amber color and a flavor that works equally well on a snack board, melted over a bowl of soup, or layered into a grilled cheese that you'll be thinking about for days.
Unlike mass-produced smoked cheeses, September Farm's small-batch process and fresh local milk create a rich, creamy foundation with a flavor profile that's complex and true to the art of farmstead cheesemaking. As seen on Food Network's Will Work for Food.
Honey Brook, PA
September Farm is a fourth-generation family creamery tucked in Honey Brook, PA, where David and Roberta Rotelle make small-batch farmstead cheeses from fresh whole milk sourced from local dairies. Every block is hand-packed, aged, and dipped in wax using time-honored method, and the results speak for themselves. National award-winners, American Cheese Society honorees, and featured on Food Network's Will Work for Food.
8oz bar. Contains milk. Refrigerate after opening.
Ingredients: pasteurized milk, salt, rennet, cheese culture
Every Purchase Gives Back
At Lancaster Gift Box, we believe in protecting the land and caring for the people it feeds.
That’s why we donate 1% of our sales to support local farms and hunger relief organizations, working with the Hunger‑Free Lancaster County community coalition
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Our Guarantee
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